Ramsay's 24 Hours to Hell and Back

S3 E3 • Caneda's White Rooster

Reality

Gordon Ramsay travels across the United States in search of restaurants in dire need of renovation - and after analysing their situation, he has just 24 hours to bring them back from the brink of disaster. This time, Gordon and the team revamp a Cuban-inspired restaurant in Toms River, New Jersey, owned by Patty and her business partner Jeremey, who has already invested $2,000,000 into the restaurant.